Whitebait omelette and artichokes salad*

Spring roll stuffed with braised oxtail and sweet&sour vegetables*

Mexican taco, tuna tartare, pico de gallo and marinated red onion*

Calamari, chichory and pecorino cheese*

Homemade bucatini cacio e pepe, lime and raw shrimps tartare*

Homemade tubetti, mussels, potatoes and ricotta cheese*

Homemade reginelle, Liguria artichokes and bottarga*

Homemade donkey ravioli, fond brun and toasted hazelnuts*

Lamb churrasco, artichokes and rosemary potatoes*

Octopus tentacle, tarallo, turnip tops and dry pepper*

Fish on the Sea stone, puntatelle salad, pistachio and licorice*

Il GrecAle fish fry and chipotle mayonnaise*